NEW A LA CARTE MENU FOR THE AIRPORT RESTAURANT AND SEASONS RESTAURANT
Two popular lifestyle restaurants of Royal Brunei Catering (RBC), The Airport Restaurant and Seasons Restaurant will launch its new A La Carte from 1st April 2013.
The Airport Restaurant The A La Carte Breakfast Favourites of The Airport Restaurant served from 7:00am to 11:00am inclusive of Asean Specialities with Noodles Corner; Rice and Savoury Corner and International Specialities. All Day Dining starts from 11:00am to 10:30pm inclusive of Appetizers and Salads; Soups, Pasta Italiano; Sandwiches & Burgers; ASEAN Favourites; International and Grilled Specialities; Desserts and Beverages. Signature dishes from the Airport menu are such as Spanish Seafood Pasta; Satay Kajang; Johor Laksa; Vietnamese Noodles, Brunei Ikan Bakar Berakas and Salmon Steak
Brunei Ikan Bakar Berakas
Spanish Seafood Pasta
Satay Kajang
Johor Laksa
Vietnamese Noodles
Seasons Restaurants
The All Day Dining A La Carte Menu of Seasons Restaurant includes Lunch & Dinner menu with choices of Salad Speciailties; Soups; Sandwiches & Burgers. You may find the Selection of Asean Flavours; Popular Favourites; Desserts and Beverages. Chef’s recommendations from Seasons Restaurant are Home Made Burger with Tomato & Egg Plant; Mee Rebus “Batu Bahat”; Lamb Mandy Singapore Style and Peanut Butter Cheese Cake. Seasons Restaurant served Breakfast Buffet daily from 6:00am to 10:30am at $15.00 per adult and $10.50 per child. In addition, there are FREE Basement Parking at ARH Centrepoint at Seasons Restaurant with a minimum spending of B$20.00 and above. For reservations, please call: The Airport Restaurant (Tel: 233 1853 / 233 9207) from 7:00am to 11:00pm Seasons Restaurant (Tel: 242 2291 / 2) from 6:00am to 11:00pm
Mee Rebus “Batu Bahat”
Home Made Burger with Tomato & Egg Plant
Peanut Butter Cheese Cake
